How does Panda Express address food allergens?

Panda Express addresses food allergens primarily by implementing clear menu labeling and ensuring that their employees are trained on allergen protocols. This approach allows customers to make informed choices regarding their food selections, as they can easily identify which dishes may contain allergens. Employee training is crucial because it equips staff with the knowledge necessary to handle food safely and to respond appropriately to customer inquiries about allergens, thereby promoting a safer dining experience.

While offering a separate allergen-free menu might seem like a potential solution, it is not practical for all food establishments, including Panda Express, due to the complexity of cross-contamination and the variety of menu items that can potentially contain allergens. Third-party allergen testing can provide useful information but does not directly address how customers interact with the menu at the restaurant. Removing all potential allergens from the menu would significantly limit food options and may not be feasible for a diverse menu like that of Panda Express. Therefore, the multifaceted approach of combining clear labeling with employee training is the most effective way for Panda Express to manage food allergens.